FBE series gear pumps in 316L stainless steel for transfer of chocolate, cocoa mass, cocoa butter and fillings. Sanitary design with easy CIP cleaning.
Chocolate andCocoa Pumps
FBE series gear pumps in 316L stainless steel for transfer of chocolate, cocoa mass, cocoa butter and fillings. Sanitary design with easy CIP cleaning.
Why choose FB Bombas?
Brazilian manufacturer since 1944 with full control of the production process
Over 80 Years
Reference in industrial pumping since 1944
Own Manufacturing
5,000 m² plant with integrated foundry and machining
Dedicated Engineering
Custom technical sizing for each application
Certified Quality
Validated processes and Petrobras CRCC approved
Recommended Series
Selected by our engineering team for this application
Each industrial application demands specific pumping characteristics — flow rate, pressure, viscosity and chemical compatibility. Our engineering team analyzes operating conditions and recommends the ideal series for maximum efficiency and extended service life.
Frequently Asked Questions
Get answers to your questions
For melted chocolate, we recommend FBE series gear pumps in 316L stainless steel. The positive displacement principle ensures gentle transfer without damaging the crystal structure of the chocolate.
Contact FB Bombas
Fill out the form and our technical team will contact you to size the ideal pump
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